Bonds Chocolate Honeycomb

Ingredients & Allergens For allergens please see ingredients listed in bold. Milk Chocolate (77%) (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Vegetable Fat (Palm), Whey Powder (Milk), Emulsifier (Sunflower Lecithin)), Honeycomb (23%) (Sugar, Glucose, Raising Agent (E500), Rice Flour), Glazing Agents (E414, E904). Milk chocolate contains vegetable fats in addition to cocoa butter. Milk chocolate contains cocoa solids 20% minimum, Milk Solids 20% minimum. Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.